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The SousVide Supreme – CliqueClack review, part two

Now that you’ve heard of our initial experience with the Sous Vide Supreme, it’s time for our first actual cooking test. So how does cooking a leg of lamb hold up in the SVS?

The SousVide Supreme – CliqueClack review, part one

Interested in cooking sous-vide? Have no idea what sous-vide is or why you’d want to cook that way? Check out part one of our review of the SousVide Supreme and find out.

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